Shaken Mango Passionfruit Tea Soda
When it comes to enjoying drinks during a beachy holiday, our tropical Mango Passionfruit tea is right there with you, ready for the good times.
Total Time: 5 Mintues Makes: Two 16oz Drinks Type: Stash Mango Passionfruit Iced Tea
Refreshingly sweet and fruity, this tea soda recipe comes together quickly so you can move on to more important things. Like sitting under the shade and just chillin’.
4 Stash Mango Passionfruit Iced Tea bags
12 oz hot water
4 tbsp (8 pumps) mango syrup (such as Torani or Monin)
2 tbsp (4 pumps) passionfruit syrup (such as Torani or Monin)
4 cups (32 oz) ice
Splash of sparkling soda water
Steep Mango Passionfruit iced tea bags in 12 ounces of hot water for 2 minutes. Gently muddle brew bag for 30 seconds, then remove.
In a shaker, combine tea, syrups, and ice. Shake well until bubbly. Pour into 16 ounce glasses, top with sparkling soda water, and serve.