Chai Tea Latte
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Ingredients:
2 Double Spice Chai black tea bags
1/4 cup boiling water
3/4 cup whole milk Honey or sugar to taste (optional)
Cinnamon or nutmeg to sprinkle on top (optional)
Directions:
Steep our Double Spice Chai tea bags in the hot water for 3 to 5 minutes. Warm milk in a pan, then whisk with a frother. Combine the milk and chai tea and add honey or sugar to taste. Sprinkle with cinnamon or nutmeg.
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