Ceylon Kenilworth Estate Black Tea
- 8 grams makes 3-4 cups
- 25 grams makes 10-15 cups
- 50 grams makes 20-25 cups
- 100 grams makes 45-50 cups
- 1 pound loose makes 180-200 cups
Long attractive leaves, exquisite flavor and subtle body. Excellent afternoon tea.
Ceylon, or its contemporary name, Sri Lanka, is a beautiful tropical island that lies just off the southern tip of India. Situated in Ginigathena in the western hills of Sri Lanka, is the renowned Kenilworth tea Estate. This 700 acre estate sits at an elevation of 3000 to 4000 feet, bordering the Dimbulla and Kandy districts.
Ceylon teas from the Kenilworth Estate enjoy the seasonal monsoons which encourage the growth of the teas in the districts of Dimbula, Uva and Kandy. Select tender leaves picked after the first monsoon and processed during cooler weather, result in a creamy character unique to this estate. With long attractive leaves our Kenilworth Ceylon Orange Pekoe has the smoothness of a great Ceylon tea with the intriguing creamy top notes this tea is known for.
3-5 minutes at 190-209 degrees Fahrenheit
Country of Origin
Cups to Grams
- Variant: 100 g loose
- SKU: 113211
One of my personal favorite teas any time of the day.
An excellent substitute for the soon to be discontinued New Vithrankande Estate Ceylon Black tea which I'd prefer. Both are delicious with Fat Free (Skim) milk. Great morning tea, but I drink it in the afternoon as well.
Very smooth, crisp black tea, w or w/o sugar. For interest, I did 200 deg, 4min. Wish this was organic!
I’ve enjoyed this tea for many years and always purchase several bags at a time because it is the perfect afternoon tea in the winter!
I enjoy a fine cuppa in the morning and this hits the spot. Where is my scone! At least I have my tea. Mmmmtea