Jamaican Butter Rum Black Tea
- 8 grams makes 3-4 cups
- 25 grams makes 10-15 cups
- 50 grams makes 20-25 cups
- 100 grams makes 45-50 cups
- 1 pound loose makes 180-200 cups
For our Jamaican Butter Rum tea, our master blenders have taken fine black teas and combined them with natural rum, sweet vanilla, and creamy caramel flavors for a rich, aromatic and slightly sweet dessert tea. For a special taste treat, enjoy with a splash of milk and some sugar.
Blended black teas, natural Jamaican rum flavor, natural salted caramel flavor, vanilla extract
3-5 minutes at 190-209 degrees Fahrenheit
Cups to Grams
- Variant: 100 g loose
- SKU: 113862
As far as teas go is acceptable. It’s sweet, a desert tea, but the flavor is a bit muddled, indistinct. I thought the flavor of rum would be stronger, it’s more of a carmel/vanilla.
Absolutely love this. I have been trying some new flavors and this one is outstanding. I am anxious to share with our granddaughter, as she and I love to have tea together.
Smooth, relaxing...and wonderful scent!
My best friend asked for cinnamon tea for christmas so I purchased this company’s cinnamon tea and then surprised her with the Jamaican Butterrum. She likes the Jamaican Butterrum more than the cinnamon! She said it’s one of the best teas she’s ever tasted and now she has so much for such a good price!
After trying a sample, this has become one of my favorites which, considering how many different flavors of tea I have (26, not counting herbals, green or white teas), really days a lot.
It has a nice, though delicate, flavor, but it is very weak. I used a bit more than I usually do for a pot of tea, let steep a long time, & it was very weak & watery compared to other stash teas I use regularly (earl grey, chais, breakfast in Paris, Portland Blend, etc).