Almond Cream Black Tea
- 8 grams makes 3-4 cups
- 25 grams makes 10-15 cups
- 50 grams makes 20-25 cups
- 100 grams makes 45-50 cups
- 1 pound loose makes 180-200 cups
For our delicious Almond Cream dessert tea we've combined fine black teas, spicy cinnamon, sarsaparilla, vanilla extract, and natural almond flavor. The result is a smooth, cordial-like tea that is rich in flavor and aroma. This tea may be enjoyed any time of the day but is especially pleasant in the evening with a touch of sugar added.
Blended black teas, cinnamon, sarsaparilla, licorice root, natural almond oil flavor, vanilla extract
3-5 minutes at 190-209 degrees Fahrenheit
Cups to Grams
- Variant: 100 g loose
- SKU: 153029
I mix this 1/2 &1/2 with the creme brulee and it's much more of a rich full bodied taste for each of them.
I buy this tea every month,it has a very delightful taste,and the black tea keeps me alert,and energizes me.This is a great tea for taste.LIke a dessert.
There is way too much almond extract in this tea. It's harsh and bitter. I have tried this tea hot, cold and mixed with other teas trying to buffer the bitter almond flavor. I've been very careful not to over-steep it. I just can't find any method or combination of teas that makes this tea enjoyable. The bitterness is not from the black tea, it's from the almond extract used. I would not recommend this tea.
Was looking for a tea with distinct almond flavor. I felt this tasted of spice and root beer. I love your teas but not this one.
I thought it would be more almond flavor & less spice. It's just okay for me.
Not a fan of this flavor after you drink it, it leaves an aftertaste in your mouth