Brandy Oolong Tea
- 8 grams makes 3-4 cups
- 25 grams makes 10-15 cups
- 50 grams makes 20-25 cups
- 100 grams makes 45-50 cups
- 1 pound loose makes 180-200 cups
Brandy Oolong gets its name from the beautiful brandy-colored liquor it produces. Compared to other oolong teas, Brandy Oolong is more oxidized, resulting in a smooth, complex cup. Lovely, lingering flavors of plums, figs and molasses are evident with each sip. In Taiwan, this tea is often served cold in a champagne glass for sophisticated sipping. Brandy Oolong is great for multiple infusions.
3-5 minutes at 160-180 degrees Fahrenheit
Country of Origin
Cups to Grams
- Variant: 50 g loose
- SKU: 050028
The name pretty much describes this oolong, but for me, it's reminiscent of scotch, rather than brandy. It's a strong flavor, not like Ali-shan, but rather close to Formosa type, musky, mild smoky kine of taste. So, for me, i dilute it w/ plain green or white tea leaves & wee' bit of Ceylon & it becomes more of a nutty, buttery taste than smoky strong, which i prefer.
Wonderful tea. My go to!!
Excellent flavor and taste. Good anytime-breakfast or with your favorite Asian cuisine.
I have several great teas from Stash that I enjoy, but I think my all-time favorite is Brandy Oolong. Great flavor and holds up to three infusions. I always keep an extra bag for a backup!
Excellent light tea. The combination of Oolong and Brandy flavor blended well together. Good afternoon drink
This is an exceptionally smooth and delicious tea. If I was allowed to have only one tea this is the one I would choose.