Rwandan White Tea

Rwandan White Tea
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Rwandan White Tea

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(1 Reviews)
                      
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      • Search Terms:
        • white tea
        • caffeinated
        • loose leaf
        • full-bodied
        • exotic
        • mild
      • generic_text_1: http://www.stashtea.com/info/Brewing_Guide@Our Guide to Brewing Tea
      • generic_text_2: http://www.stashtea.com/info/Tea_Types@Tea 101: Tea Types
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Item No.
P050903
      • Search Terms:
        • white tea
        • caffeinated
        • loose leaf
        • full-bodied
        • exotic
        • mild
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Product Details

Named after the central African country where it is grown, this tea is produced by the orthodox method, at an elevation of approximately 2000 meters in the northern part of the country. Rwanda is landlocked but is noted for its lakes. Although close to the equator, the country has a temperate climate due to its high elevation. Rwanda is known for its rare mountain gorillas, made famous by conservationist Dian Fossey and the movie, Gorillas in the Mist. This white tea has dark leaves that brew a clear amber cup, with medium body and light astringency. Its flavor is reminiscent of an oolong tea with its bright, delicately fruity, and floral flavor notes. For best flavor, brew for 2-4 minutes at 160-170 degrees.

  • Cups to Grams:
    • 8 grams makes 3-4 cups
    • 25 grams makes 10-15 cups
    • 50 grams makes 20-25 cups
    • 100 grams makes 45-50 cups
    • 1 pound loose makes 180-200 cups
  • Ingredients: white tea
  • Steeping Instructions: 1-2 minutes at 150-170 degrees Fahrenheit
  • Caffeinated: Yes
  • Country of Origin: Rwanda
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4 stars
Tastes like green tea
August 12, 2014
Reviewer:  FoodieGal "I Love Tea" 

(Midwest)

 - See all my reviews
This African tea has a lovely flavor, but don't expect it to taste like a typical white tea. An enjoyable tea for the adventuresome tea drinker.

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